Recette
Rôti de bœuf à l’ail
De l’ail, récolté tout près de notre atelier, de l’huile de tournesol et du citron en guise de conservateur : une recette idéale pour agrémenter vos purées ou poissons.
En bocal de 90g
Disponible aussi en tube de 100g
Rôti de bœuf à l’ail
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.